Manu Feildel

About Manu Feildel

Chef with an English background who has appeared on series such as Ready Steady Cook, MasterChef Australia, and My Kitchen Rules. He has also led a number of premiere restaurants including Manu at L'Étoile, L'Aperitif, and La Grand Cirque.

Emmanuel Feildel is a British-trained Franco-Australian chef, restaurateur and television presenter who is best known as one of the judges of the competitive cooking show My. Kitchen Rules. Manu gained a solid reputation as a chef at Bilson's restaurant before moving to open his own restaurant, Manu à L'Étoile, in 2009. The restaurant closed in March 2014

Nationality	French, Australian
Children	2
Born	Emmanuel Feildel, March 26, 1974, Nantes, France
Occupation	Chef, restaurateur, television presenter
Known for	My Kitchen Rules judge

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Trivia

He won the popular TV competition Dancing with the Stars in 2011.

Manu Feildel before fame

Despite coming from a family of expert chefs, he enrolled in a circus school at the age of thirteen. He regained his love of cuisine three years later while studying at London's Cafe Royal restaurant.

Achievement of Manu Feildel

In 2011, he won the renowned TV show Dancing with the Stars.

Salary 2020

Not known

Net Worth 2020

Undisclosed

Manu Feildel family life

With ex-wife Ronnie Morshead, whom he divorced in 2009 after 12 years of marriage, he had a son named Jonti. He married Clarissa Weerasena, the manager of a jewelry store, in February 2014, and the couple welcomed a daughter called Charlee Ariya a year later.

Associations of Manu Feildel

In March 2014, he opened Le Grand Cirque with fellow celebrity chef George Calombaris.

Manu Feildel Height, Weight & Physique Measurements

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